Spirulina Bath bomb, handmade (1 pc.)

Keep fresh with eucalyptus, mint and spirulina!

4,50 €

In stock

„Freshbomb“ – your freshness kick!

Scent: Ultimate freshness with spearmint, a touch of eucalyptus and spirulina microalgae. Experience the freshness kick with antioxidants, vitamin B12, K of the spirulina algae and simultaneous care by the coconut oil. The last ingredient is sea salt with regenerating properties. A feast for your skin, it will thank you.

Skin feeling: Leaves the skin feeling incredibly fresh, nourishing and strongly moisturizing.

For children from 3 years.

Additional Information

FRESH WEIGHT ca. 95g
QUALITY FEATURES vegan, handmade
APPLICATION Let the bath in pleasantly warm and as soon as you sit inside, throw the bath bomb into the water, it immediately starts to bubble and the water changes color.
INGREDIENTS Citric acid, coconut fat, spirulina microalgae, spearmint oil, eucalyptus oil, baking soda, starch, sea salt
INFORMATION Store in a cool and dry place, not in the bathroom (due to moisture). If stored properly, it can be kept for 12 months.

 

Description

„Freshbomb“ – your freshness kick!

Scent: Ultimate freshness with spearmint, a touch of eucalyptus and spirulina microalgae. Experience the freshness kick with antioxidants, vitamin B12, K of the spirulina algae and simultaneous care by the coconut oil. The last ingredient is sea salt with regenerating properties. A feast for your skin, it will thank you.

Skin feeling: Leaves the skin feeling incredibly fresh, nourishing and strongly moisturizing.

For children from 3 years.

Additional Information

FRESH WEIGHT ca. 95g
QUALITY FEATURES vegan, handmade
APPLICATION Let the bath in pleasantly warm and as soon as you sit inside, throw the bath bomb into the water, it immediately starts to bubble and the water changes color.
INGREDIENTS Citric acid, coconut fat, spirulina microalgae, spearmint oil, eucalyptus oil, baking soda, starch, sea salt
INFORMATION Store in a cool and dry place, not in the bathroom (due to moisture). If stored properly, it can be kept for 12 months.